Hospitality Academy

This pathway is designed to prepare students to implement good service management and entrepreneurial skills as well as plan and manage the preparation of food and services 

Career Pathway Courses:

• Culinary Arts Pathway
• ProStart Pathway

Post-Secondary Occupations:

• Short Order Cook - $18,000 - Certificate
• Restaurant Manager - $37,000 - Associate
• Food Service Manager - $40,000 - Bachelor
• Executive Chef - $63,000 - Bachelor