Hospitality Academy
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This pathway is designed to prepare students to implement good service management and entrepreneurial skills as well as plan and manage the preparation of food and services
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Career Pathway Courses:
- Culinary Arts Pathway
- ProStart Pathway
Post-Secondary Occupations:
- Short Order Cook - $18,000 - Certificate
- Restaurant Manager - $37,000 - Associate
- Food Service Manager - $40,000 - Bachelor
- Executive Chef - $63,000 - Bachelor