Hospitality Academy

  • This pathway is designed to prepare students to implement good service management and entrepreneurial skills as well as plan and manage the preparation of food and services 

  • Career Pathway Courses:

    • Culinary Arts Pathway
    • ProStart Pathway

    Post-Secondary Occupations:

    • Short Order Cook - $18,000 - Certificate
    • Restaurant Manager - $37,000 - Associate
    • Food Service Manager - $40,000 - Bachelor
    • Executive Chef - $63,000 - Bachelor
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